MWG Cardiff

🔥 MWG Cardiff returns after a winter hiatus, offering a menu that emphasises local produce, innovative small plates, and exceptional desserts.

Focused on sustainability and seasonality, MWG collaborates with local suppliers for fresh, ethically sourced ingredients. The menu creatively honours Welsh culinary traditions, featuring dishes such as mead teriyaki bao buns, sardine cob, and bara brith french toast with Penderyn Whisky buttercream. Guests can enhance their dining experience with Welsh-themed cocktails or cider, celebrating the rich heritage of Welsh cuisine and craftsmanship.

MWG Cardiff

🔥 MWG Cardiff returns after a winter hiatus, offering a menu that emphasises local produce, innovative small plates, and exceptional desserts.

Focused on sustainability and seasonality, MWG collaborates with local suppliers for fresh, ethically sourced ingredients. The menu creatively honours Welsh culinary traditions, featuring dishes such as mead teriyaki bao buns, sardine cob, and bara brith french toast with Penderyn Whisky buttercream. Guests can enhance their dining experience with Welsh-themed cocktails or cider, celebrating the rich heritage of Welsh cuisine and craftsmanship.